Blossom Waters

Flower waters, especially rose water, are used for a very long time in Egypt, Arabia, and India. They are excellent for the production of Lassi, fruit salads or desserts. They are used also for cosmetic purposes such as facial toner or as a bath additive like. To the room Fragrancing, is there simply some Hydrosol in a fragrance lamp. In the Middle East as well as in India delicious sweets are made so. Admit the food or drink to taste 1 to 2 teaspoons per serving. Cosmoveda floral waters are purely of course made the Hydrolates.